Maddy has cultivated relationships with Italian and French winemakers through back-and-forth travel to Europe over the last ten years. Allow her to introduce you to these (often undiscovered) producers who make incredible wines but have no representation - yet!
Maddy has extensive sales experience, having worked for wholesalers of fine wine in Colorado, California and Massachusetts. If you are a winery looking to enter one of these markets, Maddy can help you build distribution channels and find a successful wholesale partnership.
With over ten years of experience in the food and beverage industry, Maddy offers professional consulting services to restauranteurs seeking to implement successful wine programs as well as those looking to increase profitability of existing ones. While she specializes in Italian wine, Maddy is well-versed in all of the classic wine regions of the world and can help you curate a dynamic wine list.
Wine Cellar Management
Whether you are looking to build upon an existing collection or you are just getting started, Maddy will help you create an impressive selection of wines for long-term aging as well as everyday libations. No matter your goals, Maddy has the expertise and personal connections to help you design your dream cellar. Contact me for a free consultation.
Need a few pointers or inspiration on what bottle to open for dinner this evening? Maddy will be your personal sommelier, selecting the perfect wine for your special occasions and laid-back Friday nights.
Do red wine and chocolate really go well together? Well, it depends... Embark on an exploration of flavors with synergetic food and wine pairing ideas.
Virtual Tastings for Private and Corporate Groups
Regionally-focused or themed tastings perfect for both private and corporate gatherings. Past tastings have included:
French Terroirs: The Wines of the Loire Valley
French Terroirs: The Wines of Beaujolais
Nebbiolo and Its Diverse Terroirs
Online Classes & Training Sessions
For industry and wine lovers alike! Past classes have included:
Wine Storage & Service Basics
Food & Wine Pairing Basics
Blind Tasting 101